Environment and Climate Change Canada (ECCC), with the support of Agriculture and Agri-Food Canada (AAFC), are looking for comments and ideas regarding current and future freshwater management challenges in Canada and the role that a new Canada Water Agency could play in maintaining Canada’s freshwater sources. The Canada Water Agency would “work together with the provinces, territories, Indigenous communities, local authorities, scientists and others to find the best ways to keep our water safe, clean and well-managed.”

The groups of focus for the consultation period include non-governmental organizations, including watershed organizations, academic institutions, municipalities, industry stakeholders, Indigenous peoples, and youth.

Consultation is being conducted through PlaceSpeak, an online engagement platform. Individuals can provide feedback via a discussion page on PlaceSpeak or they can contact ECCC directly at ec.water-eau.ec@canada.ca. Through PlaceSpeak ECCC also plans on posting detailed discussion aids and specific questions in the future to gain a sense of direction Canadians would like to see the Canada Water Agency take. The link for the PlaceSpeak page can be found here: http://www.placespeak.com/CanadaWaterAgency.

This project is open from comments from May 13, 2020 – May 31, 2021.

As young people and the young-at-heart go back to school this fall, it is good to revisit how Indigenous land-based learning is a way to take action on climate change. The impact of COVID-19 on society has also shed light on the importance of outdoor education.

According to a report inspired by the work of the Misipawistik Pimatisiméskanaw land-based learning program in Misipawistik Cree Nation, Manitoba, “Indigenous land-based learning typically uses an Indigenized and environmentally-focused approach to education by first recognizing the deep, physical, mental, and spiritual connection to the land that is a part of Indigenous cultures.” Indigenous land-based education teaches environmental stewardship. Simply put, Indigenous environmental stewardship reflects all the ways that Indigenous peoples honour Mother Earth, including practices of conservation and sustainability, as well as showing a responsibility for one another, as human beings.

Indigenous scholars at the University of Guelph in Southwestern Ontario have been working together with several community agencies, including the Global Youth Network, the Grand River Métis Council, and the White Owl Native Ancestry Association, to establish the Wisahkotewinowak teaching garden at the university’s arboretum. The garden is a space for youth to learn from Indigenous Elders about seasonal medicinal and edible plants. Wisahkotewinowak, is an Ojibway word that means “the growth of new shoots after a fire.” Youth are also involved in a project that involves the Niisaachwan Anishinaabe Nation and that combines learning about manomin (wild rice), an important food source for Anishinaabe people, with learning about changes to the land brought on by human settlement along the Winnipeg River. The Manomin/Wild Rice Project offers opportunities for land-based learning and intergenerational cooperation that also characterizes Indigenous food sovereignty projects.

In another example, children and youth ranging from kindergarten to grade 8 at the Biitigong Nishnaabeg Elementary School, just outside of Thunder Bay, Ontario, are benefitting from learning about traditional knowledge and skills, like manomin harvesting, from Indigenous Elders and Knowledge Keepers. The pilot project is run in partnership with Lakehead University, and has led members of all ages of the Biitigong community to learn about the benefits of land-based learning. Land-based practices characterizing Anishinaabe pedagogies, including those among communities governed by the Grand Council of Treaty #3 territories, offer insight into cultural practices, and practices that maintain a strong sense of identity among diverse Anishinaabe peoples.

The benefits of Indigenous-led education, including land-based learning, are also formally recognized, at the international scale, by the UNESCO. According to section B19 of the UNESCO Policy on Engaging with Indigenous Peoples, “effectively including indigenous peoples’ knowledge, holistic worldviews and cultures in the development of education policies, programmes, projects and practices and promoting their perspectives, would provide meaningful learning opportunities that are equally available, accessible, acceptable and appropriate for all indigenous peoples.”

There is an opportunity for Indigenous and non-Indigenous communities, and for their respective governments, to consider linking both educational policies and diverse practices that support Indigenous land-based education with climate change action.

 

By Leela Viswanathan

Climate change effects are significantly reducing the catch of salmon worldwide. Indigenous communities are taking various actions to protect salmon as a crucial food source, and not simply as a commercial and economic resource.

Salmon need cold water streams; however, with warming waters, a harmful effect of climate change, salmon become more prone to disease. Shifts in weather patterns can also wash away salmon spawning beds, while lower pH levels in the oceans (i.e., ocean acidification) reduces overall fish stocks.

Indigenous communities in British Columbia (BC) and Washington State are using climate change adaptation practices in order to protect salmon runs along the Skagit River, by creating spawning beds, and by planting shady trees in order to cool down the river. In addition, Indigenous communities in BC are calling for more emergency conservation measures to protect salmon along the Fraser River. Most recently, the First Nation Leadership Council declared the collapse of sockeye salmon stock, calling for the emergency closure of all sockeye salmon fisheries along the Fraser River and an end to all open-net salmon farming. These extreme actions are being taken by BC First Nations, alongside collaborative approaches to facilitate fisheries management and to ensure the conservation of Pacific wild salmon and their habitat.

Ultimately, Indigenous communities are taking adaptive, emergency, and legislative actions to protect salmon habitats from the harmful effects of climate change and to sustain a valuable food source for their communities.

 

By Leela Viswanathan