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In May 2016, Canada endorsed the United Nations Declaration on the Rights of Indigenous Peoples (UNDRIP), almost ten years after it was adopted by the UN General Assembly. As an international law, “UNDRIP affirms Indigenous rights to protection of the environment” and has increasing potential to inform environmental protection policy in Canada.

According to Article 25 of UNDRIP: “Indigenous peoples have the right to maintain and strengthen their distinctive spiritual relationship with their traditionally owned or otherwise occupied and used lands, territories, waters and coastal seas and other resources and to uphold their responsibilities to future generations in this regard.” Article 29 goes further to highlight the rights of Indigenous peoples to the “conservation and protection of the environment.”

In Canada, UNDRIP is gaining traction in guiding environmental policy. Bill C-69 was passed in 2019 and resulted in changes to the federal environmental impact assessment process, including requiring “early and regular engagement with Indigenous peoples based on recognition of Indigenous rights and interests from the start.” Bill C-69 can be interpreted as an effort by the Canadian government to build consistency between Canada’s environmental protection policies and UNDRIP.

In June 2021, Bill C-15, a bill to ensure that “the laws of Canada are consistent with” UNDRIP, passed third reading in the Senate, and will now require “meaningful consultation” with Indigenous peoples before implementation. It remains uncertain whether or not Bill C-15 will also ensure that Indigenous treaties are honoured.

 

By Leela Viswanathan

 

(Photo Credit: Gunnar Ridderstrom, Unsplash)

It’s the time of year when people across Turtle Island are turning to their gardens for food and for enjoyment. Fresh food from the garden supports health and wellness which improves our resilience as human beings. Growing a resilient garden also supports Mother Earth as the climate changes.

A garden (or a person) is resilient when it’s able to bounce back after facing extreme conditions. By learning different resilient gardening techniques, we can help our gardens withstand extreme weather caused by climate change. Practices that make gardens more resilient include, minimizing digging and ploughing (often called tilling), avoiding artificial fertilizers and chemical pesticides, and including native plants. Planting perennials, the kinds of plants that aren’t weeds, but that, like weeds, come back every year without much maintenance, also contribute to making gardens more resilient to climate change in every season.

Indigenous gardens can play a key role in promoting intergenerational cooperation and sharing Traditional Knowledge about food and the environment. For example the Winyan Toka Win Garden a program of the Cheyenne River Youth Project has met the needs of elders who want traditional foods, and Lakota youth who can learn to better reconnect with the land and with each other. These gardens help build resilient communities and serve as community spaces for hands-on learning. Gardens become outdoor classrooms and contribute to Indigenous land-based learning and Indigenous food sovereignty to fight climate change.

With global warming, the growing season across Turtle Island has become longer. Learning to grow a garden that can adapt to a wide variety of growing conditions is an important factor in adapting to global warming and climate change. So, maybe the next time you admire your Three Sisters Garden grow, or the purple-stemmed asters or another native wildflowers where you live, remember that these plants help build the resilience of all of us, and Mother Earth, to climate change.

 

By Leela Viswanathan